Monday, June 18, 2012

Bite-sized Fruit Pizza Recipe

Here is a simple, tasty recipe I whipped up for the baby shower. I've always thought Lisa was so clever for putting cut-outs in muffin tins for these kiwi tartlets. So, I adapted the idea for these mini fruit pizzas.


Ingredients:
Sugar cookie dough (buy pre-made or try my recipe)
1 pkg. cream cheese, softened
1 container cool whip
1/2 c. powdered sugar
lemon juice
strawberries & kiwis

Cut your sugar cookies out and place them in muffin tins. Bake until golden brown. Set aside to cool. Mix together cream cheese, cool whip, powdered sugar & lemon juice (I used half of a lemon). Put inside the sugar cookie crust. Right before serving, top with sliced kiwis and strawberries.

More baby shower projects to come!

4 comments:

  1. Those look so yummy! I have made fruit pizza before, but never thought of doing bite size pieces. What a great idea! I will have to try this.

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  2. This looks so delicious! I wish I had some right now to eat! pinning this so I can make it later, thanks for sharing! I'm a new follower, you have a great blog!

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  3. These have become a family favorite! Made them again last night. Yum!

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    Replies
    1. Awesome! I just realized I should have mentioned that the cream cheese should be left out for a bit before mixing. The consistency will be smoother if the cream cheese is about room temperature.

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